Large, juicy cultivated blackberries. 12 oz, approximately one (1) pint. Grown on a small, no-till regenerative farm. No commercial fertilizers; no herbicides; no pesticides. No chemicals whatsoever! Seasonal availability.
Varieties include Natchez, Prime Ark Freedom, Apache, and Hull.
The Natchez Blackberry, developed by the University of Arkansas, is known for yielding some of the largest berries in the industry. It has a sweet flavor and early summer harvest.
The Prime-Ark Freedom, also from the University of aarlansas, is known as the world's first thornless, primocane-fruiting blackberry. It produces exceptionally large, sweet, and juicy fruit. Unlike traditional varieties, it can fruit on both first-year canes (in summer to fall) and second-year canes (in early summer).
The Apache Blackberry is a highly productive, thornless blackberry cultivar known for producing exceptionally large, sweet and juicy fruit.
The Hull Blackberry (developed by the USDA) is highly regarded for its heavy yields of large, exceptionally sweet, and firm berries.
